Fritel recipes

4 servings

Snacktastic ®

Preheat the SnackTastic to (180°C).
Cut the goat cheese into slices and divide the slices evenly between 4 slices of bread.
Top the goat cheese with two slices of chorizo and then a slice of cheese.
Using a small glass, cut a hole in each remaining slice of bread and place on top of the cheese.
Place in the SnackTastic for 5 minutes.
In a bowl, season the cream with salt and pepper, then add the ground cheese and mix well.
After 5 minutes, open the SnackTastic (do not remove the croque) and crack an egg into the hole.
Cover with a generous spoonful of the cream-cheese mixture.
Bake for about 5 more minutes until the croque is nicely gratinated.