Grilled wraps with chicken, emmentaler, corn and onion


GR 1360 Contact Grill


  • 1 (whole wheat) tortilla sheet
  • 80 grams of smoked chicken fillet strips
  • 1 slice of emmental cheese (or cheddar)
  • 1 tablespoon chopped onion pieces
  • 1 tablespoon corn
  • sauce of your choice (e.g. ketchup)


  • Place a slice of cheese in the center of a tortilla wrapper.
  • Complete with pieces of chicken, onion, corn and sauce of your choice.
  • Fold the wrap completely and place it with the fold side down on the grill (setting 4).
  • Close the grill and let the wrap heat thoroughly until the grill lines are visible.

Recipe by Vickylicious

IG: @vickylicious_blog